Below is 3 menu samples to give an idea of our menus. Please enquire at our office for more menus
Best of Both Menu 2022
R325p/p excl. Vat
Starters: (plated)
( choice of 1)
Mini chicken mayo wraps
Biltong, strawberry & pineapple salad
Creamy butternut & biltong soup served with cocktail rolls
Mini bacon & cheese garlic bread
Deep fried potato balls filled with bacon &
cheese served with BBQ sauce
Crumbed mushrooms served with 1000 island or tartar sauce
Chicken livers in a mild creamy sauce
Main Buffet
(choice of 3)
Crispy pork served with a mustard or apple sauce
Beef Goulash
Roast beef served with mushroom or pepper sauce
Beef or Chicken Lasagna
BBQ Chicken pieces
Natal beef or chicken curry
Gammon served with apple or mustard sauce
Hake bake
Sweet & sour chicken casserole
Starch
(choice of 2)
Savoury yellow rice
Creamy potato bake
Pasta (macaroni or shells)
Fondant potatoes
Vegetables
(choice of 2)
Maple glazed pumpkin
Sweet potato mash
Cauliflower & Brocolli bake
Green beans & potato mash
Creamed spinach
Salads
(choice of 1)
Greek salad, beetroot or pasta
Dessert - Plated
(choice of 1)
Chocolate volcano served with ice cream
Panna Cotta
Creme Brulee
3 x traditional mini desserts - milktarts, eclairs & koeksisters
Tea & coffee also served with our menu
Spitbraai 2022 Menu
R335p/p Excl VAT
Starters: (plated) - choose 1
BBQ Chicken wings served with garlic bread
Or
Boerewors & bacon kebab served on caramelized
onions with chutney sauce on the side
Or
Mini Bacon & Cheese Garlic Bread
Main: (From the spit)
(choose 3 of the following)
Prime baron of beef served with either mushroom or pepper sauce
Crispy pork served with either mustard or apple sauce
Tender Karoo Lamb served with a mint & Cranberry
sauce
Lemon & Herb basted Chicken pieces
Succulent Gammon served with apple or mustard sauce
All meats accompanied with roast onion gravy
&
Freshly baked cocktail rolls & butter
Starch
(Choose two of the following)
Savoury yellow rice
Herby baby potatoes
Pap & sauce
Paptert
Creamy Potato Bake
Vegetables
(Choose two of the following)
Sweet Pumpkin & baby onion Skewers
Sweet carrot rondels
Green beans with mashed potatoes
Corn on the cob with melted butter
Roasted mixed vegetables
Creamed Spinach
Cauliflower & Broccoli Bake
Pumpkin Fritters served with caramel sauce
Baby Marrow, Patty Pans, Mushrooms, Peppers & Tomato Skewers
Salads
(Choose 1 of the following)
Build your own Traditional Greek Salad with salad dressing
Beetroot salad
Coleslaw
Dessert buffet
(Choose any three of the following)
Medley of fresh fruit salad and cream
Sherry Trifle
Malva pudding & custard
Mini apple crumble
Delicious chocolate mousse
Ice cream & chocolate sauce
Mini milk tarts
Berry Mousse
Mini Lemon Cheesecakes
Tea & Coffee available with the menu
Buffet 2022 Menu
R395 Excl. VAT
HARVEST TABLE ON DISPLAY ON ARRIVAL AFTER CEREMONY
Starter: (Plated)
Choose one Plated Starter
BBQ/Spicy Chicken Wings served with Garlic Bread
Boerewors & Bacon Kebab Served with caramelized onions & Chutney Sauce on the side.
Mini Bacon & Cheese Garlic Bread
Creamy French Onion Soup Served with pancetta & chervil roulade topped with toasted ale & garlic ciabatta wedge.(V)
Grilled Chicken & Honey Glazed sweet Potato phyllo parcels.
Roasted Butternut, Feta, Rocket & Beetroot Salad with honey dressing. (V)
Mini Chicken Mayo wrap.
Biltong, Strawberry & Pineapple Salad (Vegan Option available)
Deep Fried potato balls filled with cheese & Bacon served with a BBQ sauce (Vegetarian Option Available)
Crumbed Mushrooms served with Tartar or 1000 island sauce (V)
Chicken Livers in a mild/Hot creamy sauce served with a cocktail roll.
Creamy/Spicy Butternut & Biltong Soup served with a cocktail roll (Vegan option available)
Mushroom Crepes served with a Sauce mornay & a slow roasted tomato basil compote (V)
Mains (Choice of 4)
Beef Goulash
Natal Beef Curry (Mild/Hot)
Thai Green Curry (Mild/Hot)
Chicken Butter Curry (Mild/Hot)
Hake Bake
Sweet & Sour Chicken Casserole
Chicken Pieces (Lemon & Herb/BBQ)
Carribean Chickpea & Sweet potato casserole (Vegan)
Butternut, Spinach & Mushroom Stew(Vegan)
Roasted Beef served with pepper & mushroom Sauce
Roasted Leg of Lamb served with a mint & cranberry sauce
Succulent Gammon served with apple & mustard sauce
Crispy pork also served with apple & mustard sauce with crackling on the side.
Roast Pork Belly
Chicken a la King
Penne pasta Napolitana (V)
Linguini alfredo Pasta (V)
Chicken Breasts stuffed with spinach & Feta
Boboti
Beef Cottage Pie
Beef & Green Stir Fry
Vegetable Lasagna (V)
Vegetable Paella (V)
Fillet of Chicken wellington
Fish Fillets served with secret creamy lemon sauce.
Lamb Souvlaki served with rosemary & shallot jus
Moroccan Chicken Casserole served with fragrant spices, sweet potato & Buttiernut (Mild/Hot)
Sides (Choose 5)
Rice (Savoury yellow/Basmati/Spicy)
Herby baby potatoes
Paptert
Creamy Potato Bake
Herbed Mash Potatoes
Saute Potatoes
Samp
Cous Cous with garlic & olives topped with feta
Brown Rices with Lentils
Spicy Potato wedges
Fondant Potatoes
Creamed Spinach
Cauliflower & Broccoli Bake
Pumpkin Fritters served with a Caramel Sauce
Roasted mixed Veggies
Corn on the cob with melted Butter
Sauteed baby marrow in a tomato onion base
Sweet Julienne carrots
Chickpea & Lentil casserole
Green beans with sauté onions
Build your own Greek Salad table
Pasta Salad
Beetroot Salad
Potato Salad
Carrot & Pineapple Salad
Dessert (Choose 3)
Medley of fresh fruit salad with Cream (Vegan option available)
Sherry Triffle
Malva Pudding & Custard (Vegan Option available)
Mini Apple Crumble
Delicious duo of Chocolate mousse
Ice cream & Chocolate sauce
Mini Milktarts
Berry Mousse
Lemon, Strawberry or Blueberry Cheese cake (Choose 1)
Mini chocolate eclairs
Sticky toffee pudding served with custard
Lemon Pudding Cake
Chocolate self-saucing pudding served with Ice cream
(Tea/Coffee available with dessert in food station.
Blueberry Chia Pudding (Vegan)
